The aubergine dahlias are my favorite flower of the moment! They are especially colorful due to their white-tipped blooms. They can stand by themselves because they have so much of their own color and their rich eggplant color will add velvety texture to any wedding decor. You can always add some daisies, cranberries or acorns to highlight the season for fall wedding bouquets and centerpieces.


Bouquet photo by Martha Stewart

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